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Recipes with Water

Mains Pepper Salt Bouillon cube, chicken ...

The onions peeled and cut slices, fry along with the Turkey meat. The tomatoes cut into both and added with water, bouillon and pepper. The right bugs, covered in 8-10 minutes. Mushrooms cleaned and sliced and added to. The sauce smoothed with corn starc


Mains Freshly ground pepper Vegetable bouillon cube Salt ...

Prepare the carrots and leeks. Cut the clutter and top of skalotte buds. Came the onions in a bowl with boiling water. Let them stand for a moment and the soft shell of arrow. Getting fat in a sauté pan and warm it up. Saute the meat first in 2 minutes (it sho


Mains Quite a bit of paprika Garlic Pepper ...

Cut up the onion and Brown in a pan with oil. Turkey, and apologise for wells with rose paprika (save not on it) and add and FRY until they are white. Then add the tomatoes and bell pepper, water, salt, pepper. When the whole is good hot, add cream (can be par


Cakes Dough Salt Eggs ...

Milk lunes, place in a serving dish-dissolve the yeast in it. Flour and the other ingredients mixed in, and it all kneaded together into a uniform dough, which raises to double size 30-45 minutes, uncovered. The dough is divided into two equal parts and rol


Breakfast & brunch Lemon juice Chopped tarragon Hollandaise ...

Muffinsene lubricated and roasted in the oven. The ham can be heated in a dish with a few tablespoons of water. The dish covered with plastic wrap and placed in the microwave in 10-30 seconds, depending on the oven. Put a slice of ham on each piece of bread, t


Breakfast & brunch Eggs Ymer naturel Durummel ...

Cook oats in water in 1-2 my grynene., and refrigerate it until it is lukewarm. Udrør the yeast in it. Stir in flour, oil and salt, ymer in. Cover it with plastic film and let it stand for 30 minutes. Tube wheat flour in, and knead the dough until it is


Breakfast & brunch Eggs Salt Yeast ...

Stir the yeast into the water in a large bowl. Add the two types of flour. Pipe the dough thoroughly and style the bowl with the dough in the refrigerator 10-12 hours. Take the dough out of the fridge and add salt and durummelet a little at a time. Knead it


Breakfast & brunch Water Butter or margarine Sugar ...

You can now and then buy English Muffins in Denmark in packages, but in the United States, you can always get them in supermarkets. You can also bake them yourself. It's a little winded, but worth the effort when it once has come to appreciate this special kin