Recipes with Vanilla sugar
Eggs and sugar are whipped together. The eggs are then added mixed with cocoa vanilla sugar and baking powder in the margarine is melted and poured together with the milk.
Pour the dough into a greased baking pan baked at 190 degrees C. alm. Oven for 20-25
The recipe originates from a magazine, can not remember which one. It's just so good and it must not be forgotten. So, therefore, I have written it to everyone's best, here at the cookbook.
Stir the dough together and pour it into a mold, about 2 liters, or
Start stirring brown dough, sugar, flour, baking soda and vanilla sugar in a bowl. Add the eggs and cocoa. Chop the almonds and put them in the dough. Baked for 29min. At 200g in admirable furnace remember to lubricate the mold with butter or spray
Turn on the oven at 180 degrees C.
Nuts and chocolate chopped, the squash tears fine.
Whip egg, dough and sugar into an airy foam with a hand-knife.
Gently turn the rest of the ingredients into the eggshell.
Pour the dough into a small frying pan (25 x 35
Turn on the oven at 180 degrees (ordinary oven).
Whip cream, oil, egg and vanilla sugar together in a bowl with an electric whip.
Mix flour, baking soda, brown dough and berry together in another bowl.
Gently mix the contents of the dishes so that they do n
Butter and sugar are stirred light and airy. The eggs are added one at a time and the remaining ingredients are stirred in the dough.
The dough is filled in a well-baked breadcrumb (about 1½ l) and the cake is baked at 175 degrees alm. Oven heat for approx. 1
The ingredients for the cake are mixed in the same order as the list. Make sure the mixture is not too hot when the eggs are added.
The cake is baked in a large frying pan at 200 degrees in a alm. Oven for 30 min.
The glaze must be ready when the cake comes
Eggs, sugar and vanilla sugar are whipped together and the buttermilk is mixed in.
Round the cold bowl off with manelessen.
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