Recipes with Small squash

Squash jam II

Inserts squashene into slices and put them in a saucepan with the lemon juice, zest and pineapple pieces. Let it boil up and screw down the heat. La småsimre without the lid for 15 minutes. Add sugar and ginger and let it boil vigorously up without lid and

Squash jam in

Inserts squashene into slices and put them in a saucepan with the lemon juice, zest and pineapple pieces. Let it boil up and screw down the heat. La småsimre without the lid for 15 minutes. Add sugar and ginger and let it boil vigorously up without lid and

Salmon with pasta, squash and sugar peas

Slice the salmon flesh into cubes. Cut the squashen in beams. Heat the oil in a Saute pan and saute the pressed garlic cloves map. Add the squashen and let the Golden little. Add the cream, salt, pepper and grated lemon peel. Let the sauce simmer for 8-10 minu

Squash Stuffed with avocado

Crack squashene lengthwise and Blanch them in boiling, salted water for 5 minutes. Scratch selling the pulp concerned out and put the squash shells with upside-down, so væden can run from. Cut the selling the pulp concerned into cubes and mix it with avocado c

Squash and cauliflower à la greque

Cut in slices, squashen peberfrugten in long thin strips, and part b the cabbage in bouquets. Boil all other ingredients in a pan and add the vegetables. Turn down the heat, and simmer until tender, but not mashed. Came the mixture in the bowl or jar and cover

Squash mixture

Squashen rives on the coarse side of the rive iron, garlic and squash Sauté in olive oil with salt and pepper. Ricotta cheese mixed with a little milk and poured on the forehead to the squash mixture. Pine kernels roasted light brown on a dry pan and sprinkled

Courgette and avocado salad

Inserts squashene into slices (or along with ' cheese slicer method ') and mix them in a bowl with avocados, which are broken and sliced across, as well as plenty of cut dill. An oil/vinegar dressing to taste with a little mustard and splash it over the sal

Daddy's sausage in tomato sauce

Stir the meat with 1/4 tsp salt and add ½ grated onions, bread crumbs and egg. Season with salt and pepper and form forcemeat for sausages. Fry the sausages in the Pan in oil/margarine. Saute ½ onion and garlic in oil in a pan. Add the diced squash and toss we