Recipes with Milk

Valnøddemuffins

Mix the flour, baking powder, vanilla sugar and sugar in a bowl. Make a recess in the middle and got milk, melted fat, and together the beaten egg in it. Pipe the dough together. Gently mix in walnuts and orange peel in. Divide the batter in 16 paper molds and

Safranmuffins

Shock saffron lightly with sugar, and mix this with the milk. Add oil and eggs. Mix all the dry ingredients together in a bowl, add saffron milk, and whisk the batter smooth. Divide the batter into 10 muffinforme and behind the loaves at 200 c in 12-15 min unt

Icelandic muffins

Whip eggs and sugar white and vanilien came in. mix the flour with the baking powder and cacao and got it in the milk up with margarine. boil and mix it into the dough bit by bit. Pour into papirsforme and bake for 15 minutes at 180 °. Melt together and pour t

Græskarmuffins

Grate the pumpkin flesh on the coarse side of the tear the iron. Mix the grated pumpkin with the chopped Pecans. Whisk eggs, sugar, vanillekorn, oil and milk together. Mix the flour, baking powder and spices to it and turn it into egg mixture. Add the pu

Chocolate Chip Muffins

Preheat the oven to 200 °. Com paper form in a muffinform. Mix flour, sugar, baking soda, chocolate chips and salt well. In another bowl balndes milk, oil and eggs well. Pour the dry to the wet. Fill muffinhullerne 2/3 up and sprinkle with a mixture of sugar a

Cappuchinomuffins

Mix the flour, baking powder, sugar and coffee powder in a bowl. Melt the butter and let it cool slightly. Stir in eggs, milk and butter in melblandingen with a røreske, just for the dough is mixed, but don't touch for long, so will the cakes heavy. Divide the

Squashmuffins

Beat the eggs well with sugar, melted butter, milk and grated squash. Mix the wheat flour and whole wheat flour with baking soda, salt, cinnamon and nutmeg. Mix the dry and wet ingredients together and add raisins and chopped Walnut kernels. Divide the b

Squashmuffin

Oven preheated to 200 degrees. A muffinplade to 12 PCs. brushed with oil or melted butter. Carrots and squash rives. Sift flour, salt, cinnamon, baking soda and nutmeg in a large mixing bowl down. Add the carrot, squash and chopped nuts. Stir thoroughly to all