Recipes with Eating apples
Butter the bread on one side and grate it easily on a hot pan. Flip it and grate it on the other side.
Peel the apples, remove the carpels and cut them into thin slices, placed over the butter next to the bread. Cut the sausage into slices placed over. Chop
Fry: Beef shoulder rubbed into a little salt and pepper. Brown well in 50 g of margarine. Porter and water added and cooked up the Court in ca. småsimrer. 2-3 time. The shoulder is taken up.
Sauce: 25 g. margarine is melted and the flour is stirred in. ølsk
The potatoes rives fine on a grater. Let them afdryppe and dry the potatoes. The potatoes must finally not rinsed since starch is necessary for their shape during cooking.
Put them in a preheated fuglerede iron. Rose baskets ad twice, the first time in 3-4
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