Mains recipes

Lasagna with spinach and ham

Melt the butter in a saucepan, add flour and stir well. Add some milk at a time and bring the sauce to a boil while still whipping. Add salt, pepper and mashed potatoes and simmer for a moment. Add grated cheese, spinach and ham. Grease a refractory dish an

Sausage Pie

Mix the three types of flour with salt and oil to a grit lot. Gather the dough with water. Roll out the dough and put it in a pie shape approx. 24 cm. In diamonds. Cut the sausages into slices approx. 1 cm. Thick and slice slices in the margarine. Let t

Thai Warriors

Galangarod, ginger, lemongrass and garlic brune in a pot of oil. The meat is added and added. When the meat is about to finish add the carrots and a few minutes after the rest of the vegetables + herbs. Season with fish sauce, salt and pepper. ----

Pølsemix

Cut the sausages into slices of 1 cm size. Cut onions in the tern. Melt butter on a pan, put some peppers on. Add the onion and season them in peppers / butter until they are tender. Add the sausages and raise them a little. Add ketchup, milk or cream an

Osso buco in a new way

Cut carrots and chives in slices. Cut potatoes in the tern. Cut garlic into small pieces. Cut scratches on the outside of the oso buco pieces so they do not bend when they get browned. Season all vegetables in a little butter until they are ready. Pick t

Long-term pheasant with bacon

Set the oven to 100 degrees C. alm. oven. Blame the parsley and stop the pheasant with it. Grab the pheasant into bacon. (One package to each page.) Place it in the oven for 3½ hours. Turn up to 225 degrees C. alm. Oven and let the pheasant stay in the ove

Turkey baked in bacon with rice

Turn the oven on at 175 degrees Around the diced turkey fillet, your bacon rolls. NB: It is important that the bacon is properly secured, as it should be firmly seated. After that you light a frying pan to blush and lighten your fillet until the bacon

Pasta with Cremefraice

Cremefraice Garlic and salt mix the same and set aside. The pasta is put over and bacon is made. When the pasta is finished, pour it into the creme fraice mix together with corn and bacon. SO THERE WITH. Try with a little lemon :) recommend to save a little,