Mains recipes

Homemade Chinese fried pork

PREPARATION: Chinese cooking wine is lubricated on the meat side Then sprinkle the white pepper powder on the meat side Then sprinkle five spices powder onto the meat side Then the salt on the meat side The meat is turned so it has swung upwards in a refra

Yellow peas with tuna. Peas + boiled cabbage in the estragon

Yellow peas with tuna and green peas: 50 g of oil and all vegetables except cabbage are placed in a 9 liter saucepan. It almost fills up. Onions, pears, potatoes and carrots at the bottom. The vegetables are boiled down a third. Then the 9 cans get tuned on to

Malene's tomato meat sauce

First, start by cutting onion into small tern and coctail sausages into small slices. Once done, put water to the paste. While boiling, start to fry the bulbs and bacon in a saucepan (put a little margarine into the bottom of the pot first, avoiding burning t

Chilli cheese tops 02

1. Take a bowl and pour cheddar and the pizza cheese in. 2. Mix the cheese together and give it approx. 45 sec. In the microwave. 3. While the cheese is in the microwave, cut the top of your oven Jalapenos, remove the nuclei and cut them into small piec

Schnitzel Naples

Sprinkle the schnitslerne with salt and pepper Stir them 1 1/2 min on each side and put them in a refractory dish. Make a mixture of crushed garlic and dried basil and sprinkle over the meat. Not all of the rest is used for sauce. Then put a slice of smoked

Lomi's summer counter

Pour the dad into a bowl, add the Greek frikadelle mix and 3 dl milk. The ingredients are blended thoroughly and then poured into the farmer. Stir well until all is well distributed tips: The fathers may seem to be too thin, so add some flour to the mixtu

Stewed red fillet fillets with grilled squash

Cut squash into slices of 1cm thick Brush the squash slices with olive oil Warm grill or grill pan so it is very hot and grill the squash until they have a grill pattern on both sides. Put the grilled squash on a large dish Spoon oil, lemon juice, garlic,

Pasta on the forehead

Bring garlic on a pan, add meat and onion as well as salt and pepper. Then add ketchup, by chance, until you think there is a little "sauce". Taste like