Mains recipes
Boil the potatoes until tender in 15-20 minutes in salted water and willow them.
Nip the roots of feldsalaten and rinse the leaves thoroughly in cold water. Let it drain and toss them in a bowl in a dressing of olive oil, vinegar and mustard and season with
Buy the thick end of the inner thigh and crack it first lengthwise, then cut the meat into 8 thick slices. The steaks is cut almost through, to produce a pocket. Finely chopped onion, mushrooms and raw ham mixed with bread crumbs, Rosemary and eggs for a fathe
The birds are fried in oil and seasoned. Sprinkled with flour and add broth and bay leaf. Some gruel is under the lid for approx. 40 min. Birds taken up and boil the sauce smooth. Season with salt and pepper. Laurel is removed before serving. The bacon and roa
The meat is split into 8 parts, steaks will be printed out with a palette knife out into 8 thin patties. On 4 of the steaks for a slice of mozarellaost is sprinkled with chives. The other emphasis is on top and trukkes firmly to the edge, so the cheese is tota
Heat the oil in a large saucepan. Add garlic, onion and green pepper. Sauté until soft, about 5-7 minutes.
Add the meat (cut into small cubes), and Brown it on all sides. Pour excess fat from (if meat is very fat).
Add the remaining ingredients and simme
Potatoes baked in the oven at 200 degrees for about 55 minutes depending on size. Filled with a knob of butter when serving. Advantage Chuck steak, bacon, mushrooms, bell peppers and onion on skewers. Make a salad of iceberg, corn, carrot, tomatoes and mushroo
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