Recipes with Vaniliestang

Chocolate chip bars

Melt the butter with the vanilla corns, which you have scrapped out of the bar (you can store the bar in a jam with sugar - you will get good vanilla sugar). Also bring sugar and syrup into the pan and melt together. Remove from the heat and whip the egg yo

Créme brulée 07

Pour milk and whipped cream into a pan and leave it for 5 minutes. Pour sugar and egg yolks into the pan and whisk quickly with a whipping until the sugar is dissolved. Put the vanilla rod in and leave for half an hour in low heat. Pour the cream into five

Classic apple pie

Remove the kernels and cut the apples into smaller pieces. Put them at the bottom of a greased oven dish. Mix flour with sugar, salt and vanilla. Heat the milk, whip eggs and rum together and put in the flour mixture and then stir in the milk. Pour the dough

Coffee pickled walnuts

Mix water, nescafe and sugar and boil it up. Crack vaniliestangen and hard vaniliekornen out it came into the Pan along with walnuts. Cook for 5 minutes and pour on a scalded glass. Well constructet in the fridge for 2 months Tips: Are great for accessor

Lahnen's muffins

Heat the oven up to 180 degrees. Melt chocolate (200 g.) And butter together. Cool it a little. Mix flour, baking soda and salt in a bowl. Whip egg, sugar, vanilla grains (and any coffee) into an airy eggshell with an electric hand-knife in another bo

Choko muffins

Heat the oven up to 180 degrees. Melt chocolate (200 g.) And butter together. Cool it a little. Mix flour, baking soda and salt in a bowl. Whip egg, sugar, vanilla grains (and any coffee) into an airy eggshell with an electric hand-knife in another bo

White Juleglogg

Put the following in a small saucepan: Komquats cut into slices. Must be demolished by the whole Ciron. Juice of whole lemon. The gingerbread piece either whole or grated on raw rice (you need about ½ teaspoon). Cinnamon sticks and Vanilla bars half lengthwi

Smoothie In

blend all berries-with cane sugar and oatmeal-save a little berries for garnish. Add the yogurt, milk and ice cream, blend again and benefit smoohien in højeglas and garnish with berries and lemon thyme.