Recipes with Sugar

Katrineblomme dessert

Place the almonds in sveskerne and place them in a greased casserole dish. The egg yolks and sugar stirred white. The cream boils up with vanilla. The boiling cream whipped into the eggs. Cooled slightly by. Turn the stiftpiskede egg whites in. Cream poured ov

Katrineblomme cake or prune pie

They swept prunes soaked in boiled, cooled water for 24 hours. The stones are removed and replaced with scalded, peeled almonds. Sveskerne out in a greased gratinfad. The egg yolks and sugar is stirred. The cream to the boil and onto in stirring. The cream is

Cinnamon baked plums

Crack and udsten yolks, dot them evenly with a fork and turn them into sugar mixed with cinnamon. Wide yolks out into a greased, ovenproof dish and bake them at 175 -200 º until tender, but still have a bit of bite, ca. 15 min. after which the mature egg is. E

Plum tart, French

Came the flour in a bowl or a kitchen machine. Add the fat into slices and sugar and stir or run for it will be a gritty bunch. Add water and work fast the dough together. Let the rest cold for 30 min. Meanwhile, take the stones out of the yolks, and the cu

Plum tart with pine nuts

Mix salt and sugar in the flour. Findel fat in it and add the beaten eggs. Knead the dough together. Style dough cool at least ½ hour. Free the yolks for stone and chop fruit coarsely. Roll the dough out and 2/3 of line a greased pie dish. Advantage apricot sy

Apple Pie with crumble

Mix the flour and butter and sugar and salt together in a bowl to it resembles bread crumbs. You must use your hands to mix it with. Cut the apples into thin both (without Peel on) and put them in a small dish. Advantage sprinkled over the apples and spr

Plum jam with cinnamon in microwave oven

Rinse, halvér and udsten yolks. Blend them together with sugar. Cinnamon came in, and style it in the micro oven about 10 minutes at 850W. Take the yolks out a couple of times and tubes in them. Pipe geleteringsmiddel along with 2 tablespoons sugar and stir

Plums in marcipandej

Picking marcipanen in pieces and whisk it soft with one egg. Share the remaining two eggs and beat the egg yolks, sugar and lemon rind together with marcipanen. Whisk the two egg whites stiff and turn them into the dough. Free the yolks for the stones and put