Recipes with Strong coffee

Creole café brûlot

BREW coffee 2 tablespoons of coffee per cup-moulded came cognac/rum, orange liqueur, sugar and spices in a pan, melt the sugar over a low heat stirring rod and Cinnamon Spice Pinks were take up, add the hot coffee and stir the mixture together server coffee wi

Coffee cooler

mix coffee, liqueur and sugar well fill a glass with ice cubes approximately 3/4 pour coffee mixture into the glass and got ice cream on top. There must not be touched in the coffee drink as the ice slowly will sink down the cold coffee beverage server with lo

Caribbean iced coffee

dissolve the sugar in the coffee and cool the cut pineapple slice into smaller pieces came the fruit and ice cubes in the glass came layered ROM in the coffee and pour the mixture into the glass garnish with lemon slice and serve with coffee straws

Cafe Mint

BREW strong coffee (well 2-moulded tablespoons per cup) came Mint and coffee liqueur on top of the coffee chocolate waffle and garnish with mint leaves

Cafe á l'orange

prepare coffee and cool the whip cream and flavor it with grated orange zest taste coffee with orange syrup, or add 3 cl orange liqueur pour the coffee into a glass, top up with whipped cream and top up with grated orange peel

Isses chocolate sheet cake

Margarine is melted and whipped with sugar. Then stir the rest into. Baking powder at the end. Bake in small roasting pan at 200 degrees for about 1/2 hour. Garnish with cocoa frosting or chocolate.

Vice versa coffee

Mix the freshly made and hot coffee with milk, cream and sugar and leave to cool. The advantage of 4 tall glasses or coffee glass. Whip the cream and stir it up with vanillesukkeret. Set a top whipped cream on each tube.

Irish coffee

There are special glass to Irish coffee, but they do not have it, glögg-glass or similar is used. Also they can use Scotch instead of the Irish. Got sugar in pre-heated glass, pour your whisky above and stir well. Fill up with fresh, hot coffee and put a dollo