Recipes with Red pepper

Kebab with yogurt

The bread lightly on both sides grilled over a charcoal grill, and then cut into small squares. Broke the dice placed on a preheated plate. Melt butter and pour over bread dice. Mix well around and style the bread aside. Cut the meat out in not too large sq

Fish rolls on vegetable bottom

Cod roe reversed out in a bowl and moses gently with a fork. ½ Leek, ½ red pepper and olives, chop finely and mix in cod roe. The merger granted herein in accordance with the following, so that mixture forms a solid mass. A dish greased with oil. The rest of t

Chicken breast with paprika

Breast meat insert into strips. Bacon FRY on low heat in saucepan or wok for approx. 10 min. Bacon and chicken strips Brown card in the rendered fat. The chicken is taken up again and the cleaned mushrooms and diced onions come in the pan. Red pepper and ho

Tenderloin packages

The loin is cleaned, and Brown on all sides by strong heat. The seasoned with salt and pepper, and is allowed to cool slightly. Tenderloin cut into ca. 1.5 cm thick slices, all lubricated with a thin layer of mustard. He then added a layer of finely chopped

Candied kumquat

Blanch kumquatene (in shell) three times – in other words, set the water to a boil, drop them in won, take them up and let drain, boil new water and repeat. The way the blanched fruit and attended to the same amount of sugar in a saucepan. Pour the van on t

Baked pork in sour-sweet sauce

Slice the pork into cubes and put it in the marinade for about 30 mins. Take the meat up and drainage it, flip it, first in the egg and then in potato flour. Deep fat FRY pieces for the Bill in a pan m. ca. 2 l. salad oil. Cut the vegetables finely and f

Burittos with salad and guacomolo

Buritos: Cut the vegetables into strips (remember to take the seeds out of the chillierne) and sauté them in a little olive oil, add the meat and Brown it together with the vegetables. Pour the væden from the beans (do not throw it away) and mash the beans.

Peach chutney In

Chop the raisins, shallots, pepper, garlic finely and boil it with the vinegar, covered, for about 1 hour. Inserts ferskenen into slices and add it along with salt, sugar, ginger and cayenne pepper. Continue boiling until the consistency is like lind porridge.