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Recipes with Kyllingeinderfilet

Soups Bread Fresh cut Cress Coarse salt ...

Remove any white tendons from chicken meat and cut it into 1 cm. oblique strips. Bring the broth to a boil in a saucepan. Add the mushrooms, chicken meat, spring onions, salt and pepper. Cook the soup on low heat and under the lid for about 2 min. to the Taste


Mains Pepper Salt Parsley, fresh ...

Samel 3 sheets puff pastry and roll them out so they fit in a pie dish approx. 26 cm. in diameter. Tærterformen butter with a little oil and serve with the rolled puff pastry. Grate and drip, and apologise for them of bacon on a paper towel. Inserts kylling


Mains Pepper Salt Parsley, fresh ...

Roll puff pastry out to double size Butter a pie dish (27 cm) with a little oil and line bottom and sides with 3 plates. Slice the chicken-inderfilet into smaller pieces and put them in the pie with roasted bacon cubes, minced parsley, finely chopped shallo


Mains Oil for frying Finely chopped fresh ginger Minced garlic ...

Make a marinade of soy sauce, honey, ginger and garlic. Marinér in 15-30 my flesh. Let the meat Cook in a little oil in the event of heavy heat for approx. 5 min., put it aside and keep it hot. Stir-fry then wokblandingen for approx. 5 min., came the chicke


Mains Olive oil Sweet chilli sauce White wine vinegar ...

MARINADE: 1/2 dl olive oil, garlic, sweet chilli sauce sambal oelek is mixed with the meat & as are diced or strips. Meat & marinade through the FRY and taken by. STUFFING: cut the vegetables into suitable pieces. Gently fry the onions in oil in