Recipes with Grøntsagsboullion

Carrot Soup a la South Sea Islands

Sautee carrots, onion, Apple and celery in oil. Sprinkle curry powder over and Grill for everything have got color. Add the grøntsagsboullion and cook the vegetables tender for about 45 min. Blend, warm, add cream and season with salt and pepper. Velbekomm

Fish with wild rice

Saute the scallions/leeks and garlic in a pan for a moment. Add lemon juice and bouillon and then mixed herbs-preferably fresh, but not necessarily all the aforesaid. Season with salt and pepper and smooth the sauce with a little cream or creme fraiche, it mus

Meatloaf potatoes & gravy w.

Meatloaf: FRY bacon (diced) in the Pan, so it is crisp. boiled water and put grønsagsboullionterningen in, stir with a fork until it is dissolved. blendt onions and eggs together. mix all ingredients together (use also the fat from the bacon you've done, it gi