Recipes with Garlic pressed

Mushroom soup

The bacon is shaken in a pan, add onion and garlic, fry until ready. Then add the mushrooms. When the liquid is almost evaporated, add the flour, stirring well in this bowl until the flour is soaked with the fungus mixture. Broth is added. The soup is bo

Seafood Tacos

Sweat whipped in the fat. Add Taco Sauce and cook for 2 minutes. Add the prawns and let it all get warmed. Blend the avocados in the food processor and add the guacamole spice mix and possibly. sour cream. Warm the shells according to the instructions on the p

Minestra di spinaci con uova

Arrow slipped and cut into fine tern. Sauté it about 3 min. In 2 tablespoons butter. Spinate ribs and rinse well. Heat the pot until it just drops. Broth and onions are added and the soup is warmed through and squeezed garlic. The soup is seasoned with pepper

Maiale al Latte

Oil and butter are heated in a saucepan without the butter brushing up. Season the meat with salt and pepper and come into the pan. Add sage leaves, onions, leeks and garlic. The meat is browned off. Turn over until the meat is well browned on all sides. The m

Lamb pate with almonds in bacon wrap

The meat is stirred for a father with eggs, rasp, milk, lemon juice, garlic and spices. The peppers are cleaned and cut into small terns. Peppers, almonds and olives are mixed in the farmer. A 1½ liter elongated baking pan is fed with bacon slices across the m

Pigs and black beans (Faioada Completa)

Cut chorizo ​​and pork chops into big tern and brown in butter. Add chopped onions, cloves, bay leaves, cumin and garlic and continue for 1 minute. Add broth dice that you have dissolved in the water. Let the meat simmer until it's almost tender - approx. ½

Pork tenderloin pot with cocktail sausages

Season the onions and garlic until they are ready to remove the pan from the pan Now cook the meat for about 2 minutes and add the lies again Now add curry and peppers and broth and let it swim a little for about 1 min And add chopped tomatoes and red peppe

Teriyaki lightning salmon with crispy leeks

Cut the salmon in fine pieces with a sharp knife and put the salmon pieces in a dish (not metal). Mix soy sauce, tomato ketchup, rice vinegar, sugar and garlic. Pour the mixture (or the purchased teriyaki sauce) over the salmon pieces, turn them and let