Recipes with Eggs
Swell the milk and dissolve the yeast. Add salt and sugar and most of the wheat flour (hold about 1 / 2dl flour left). Peel the dough well and add the rest of the flour if necessary. Let the dough rise for approx. 30min. Stir the sugar and oil margarine togeth
The rasp is soaked in the milk. The meat is stirred with rasp, egg, onion and salt. The meat is shaped into steaks, which are browned on the forehead of margarine.
The loop is chopped. Garlic pressed. Onions, garlic and mushrooms are sliced in margarine.
Heat oil in a saucepan. Stir the meat over good heat until it crumbles. Add tomatoes, onion, salt, mercury, if any. broth. Shrink the heat. Let it snuggle for approx. 10 min. Without lid. Season with salt and pepper.
Whip the eggs together and crumble (or c
Wash the potatoes and put them in a 200 degree hot oven until they are tender 1 - 1½ hours. Cool the potatoes a little bit. Cut the potatoes all along and gently scrape the potato with a spoon. The shells should remain the whole. Whip the hot potato pulp with
The oil is heated in a wok and the vegetables in thin strips are raised in it. Add curry and coriander.
Add the loose rice and prawns to the vegetables and warm thoroughly.
When the whole dish is very hot add the egg whites and egg whites. Keep turning t
Whip eggs, salt, pepper and water together. Mix pasta, tomatoes and oregano i. Heat the oil on a pan and pour the mixture. Put on the lid and stir the omelette with mild heat approx. 10 min until it's a little creamy. Let the omelet slip on a plate and lay ham
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