Recipes with Dark chocolate 44%

Banana Cake-Heavenly!!!

Whisk the whole eggs, sugar and vanilla sugar into a fluffy egg snaps (the longer, the better will be the) Mix flour and baking soda together and turn it gently into the dough, alternating with the melted cooled butter. Flip the mashed banana. Pour batter i

Makronmuffins with orange and chocolate

Eggs, almond essence and sugar whisked together to a white, airy mass. Makronerne crushed. Chocolate chopped fine. Mix together flour and baking powder and sifted in egg mixture. Macaroons and chocolate, together with the flour mixture, in egg mixture.

Banana cake in franskbrøds form

Baking time: 50-55 minutes at 175 degrees c. alm. oven Whisk the whole eggs, sugar and vanilla sugar into a fluffy egg snaps (the longer, the better will be the) Mix flour and baking soda together and turn it gently into the dough, alternating with the cool

World's best Apple Pie!

Set the oven at 175 degrees c. alm. oven Butter a springform ca. 24 cm. in diameter with fat and strew a little coconut flakes or bread crumbs. Chop chocolate coarsely. Peel the apples and cut them in both. Turn them in sugar and cinnamon. Stir in fa

Squash cake with chocolate

Eggs and sugar whipped foamy. The other ingredients are added. Squashen rives coarsely and added. Very roughly chopped chocolate is stirred gently in at the end. Pour into baking pan and bake about 35 minutes at 200 degrees c. alm. oven.

Squash cake with nuts and chocolate

Turn on the oven at 180 degrees C. Nuts and chocolate chopped, squashen rives fine. Whisk eggs, sugar and sugar into an airy foam with a hand mixer. Turn over the rest of the ingredients gently in egg foam. Pour the dough in a small baking pan (25

Spice cake with squash

Touched the dough: Margarine stir soft. Sugar sprinkled in. Add Eggs, one at a time. Flour, baking powder and spices sifted together and stir into the dough. Squashen rives coarsely and mix into the dough, place in a greased springform 22 cm in diameter.

Strawberry tart with chocolate II

Break up the butter in the flour. The other ingredients are added. The dough come together quickly and placed in the refrigerator about 1 hour. The dough can also be made in a food processor. A pie dish covered with dough. Bake about 15 minutes at 200 degrees