Recipes with Cooking cream 18%

Cream baked potatoes

Bring cream, finely chopped onion, crushed garlic, thyme, salt and pepper to a boil in a large, thick-bottomed saucepan. Add the potatoes and cook them on low heat and under the lid for approx. 7 min.-stir occasionally. Pour the whipped potatoes in a baking

Turkey in paprika sauce with fresh pasta and broccoli

Saute the bacon together with Turkey strips over high heat to it has been given a golden color. Add the mushrooms into slices and simmer a little and leave it on a low heat. Add the spices after own taste. Stir. Add the tomato paste and stir in piskefløden. Le

Turkey casserole 03

Chop the onion and sauté it in a little oil. Add the Turkey meat and sauté for it has been color. Add the spices-use like abundant Basil and pour the cream and tomato puree by. Finally met the diced bell peppers in, and the right småkoger for approx. 5 m

Paprika-S Pan

Bacon: Bacon slices rolled together-made up for grabs in a baking and roasting in an oven at 220 degrees C alm. oven for about 25 minutes. Gravy: Brown Butter browned and add paprika, madfløde as well as a little water is added and then tomato purre. Por

Potato/Leek Soup

Potatoes and onions cut into cubes and sliced leeks. Bacon Brown, add the vegetables and brown slightly. Hønsebouillion added, boil 20 minutes. Add approximately 1 dl. cream and the potatoes, then smoothed a bit blendt. Garnish, if desired. with a

Spaghetti with cheese sauce

Cook the spaghetti in lightly salted water. FRY Bacon in a frying pan. Cream and Parmesan cheese are mixed together in a saucepan and warmed up under stirring. When the sauce is hot met Bacon in the sauce.