Sauces recipes

Hummer sauce (red)

The shells are shaken well, vegetables, tomato sauce, peppercorns, bay leaves, paprika, cayenne pepper are added and the whole is turned well. White wine and the fund are added and the whole is cooked well for 1-1½ hours. The shells are sifted and th

Seasoned pea sauce

Boil the 500 g peas in a saucepan until they are enough. Pour the selected spices into and nest around. Blend the peas and spices to make a thick mixture, boil so that it gets hot.

Tomato / cheese sauce

Blend / finch tomatoes and boil them. Add the cheese to taste and boil it. Basil finely chopped and added just prior to serving. tips: Is very good if it is allowed to stand and sleep for a day, but Basil can not get in before serving.

Orange Sauce

Blend 2 oranges and say them Cut the onions in both Put some chili oil on the forehead Add the onions until they turn white Come into the apple juice and cook it in half. Add brandy and season with thyme and salt

Brown sauce (without cream)

Use the forehead / pan with a steeping wheel. Apply Aromat and take a moment. Add broth and rinr a little. When sauce is cooked to desired consistency with Brown sauce vinegar. Simple - and you have the world's best sauce!

Whiskey Sauce

Cut the shallots and red pepper into small cubes and season them with a little oil in a saucepan. Then add the BBQ sauce & amp; Cream and stir well. Then add whiskey, cayenne pepper, salt and thyme. Beware of the cayenne: o)

Barbeque Sauce / Marinade

Chop onion and garlic. Mix the onion and the rest of the ingredients together. Cook it all for 15-20 min. Over low flare - remember to touch. tips: Then you'll just be fired under the Weber !!!

Nacho cheese (It melted, like at stadiums, etc.)

Take a medium-sized pan and heat it at 6 on the stove. Melt the butter and whip the flour. Pour the milk until the mixture becomes slightly thicker. Whip constantly and put the grated cheese and salt in. Continue whipping all the ingredients together. It take