Midnight snacks recipes

Porridge pie with ham and bacon

The bottom is kneaded together with your hands and placed in the fridge for half an hour. The bottom is divided into a greased pie shape (note that it can not be rolled but must be laid in small lumps and smooth) and immersed in oven at 200 degrees C. alm. Ove

Grise Sylt 22

Meat, pork and pork nuts, peppercorns, Laurel, thyme and salt come in a saucepan. Pour water over so it covers. Boil for 3 hours until the meat is very tender. Take the meat and let it cool. The soup is sown and boiled (including powders and piglets) - str

Chili Cheese Tops 03

How to make chili cheese tops All the vegetables are cut well after which you brush them a bit in oil on a pan or in a pan. Bring some salt and pepper to your liking and then mix it in a bowl with the remaining accessories - add any breadcrumbs if the dough i

Toast with tomatoes and cheese

You need 1 baking sheet with baking paper. Then put the bread on the baking sheet Take the ham into strips and put it on top Take it after 3 slices of tomatoes on top Otherwise, only cheese in strips on Must be in a hot air oven at 200 degrees f

Sausage horn for night food

Melt the butter and add the milk. Put it in a stirrup and stir the yeast out of it. Mix the remaining ingredients into. Beat the dough until it is smooth and smooth. Then set for raising 45 min. Knead the dough and divide it into 3 pieces, roll it out and divi

Stenbiderrogn with dild

The carriage is cut open if it is still in the barriers and placed in an ample large bowl of cold water. Now remove the obstacles by stirring well in the bowl with a whipping. Regularly remove the obstacles that put on the whipping. Then, aim and repeat the pr

Bonnie's drunk durum dream

Mix eggs, butter, water, flour, salt and chopped onion to a dough. Roll it to a round pizza dough. Distribute ostepops and party sausages, then bring grated cheese and dressing upstairs ... Finish and roll it together to a durum. mmh

Pasta dish

Cook the pasta and add the fried tomatoes. tips: Remember and eat it right away!