Recipes with Whipped cream

Chocolate fudge-pie (own recipe)

Com mørdejen in a pie dish with a diameter of approx. 23 cm., and prick the bottom with a fork all over the place. If there are any dough left over (which comes up over the edge of the form, this can be saved to a possibly lid or Groove pattern on the pie).

Løgflan

The onions peeled and split into quarters. Put in a pan and cover with whipping cream and water. Boil until tender, 10-15 minutes. Blended and cool, like the next day. It all blended with eggs and season with salt and pepper. Place in greased refractory

Strawberry mousse 04

Take some strawberries for garnish. Findel for the rest of the berries with the electric hand whips or blender. Mix the bog with the sugar. Whip cream and egg white stiff and turn both frosigtigt in fruit bog. Put the strawberries in the freezer 1-2 hours mous

Tenderloin Pot IIII

Pork Tenderloin cut into 5, and knock, then thin and cut into pieces. Put the pieces on a tellerken. Share the bacon into 3, and willow pieces from each other (makes it easier for later), and share the sausages in the 2. Get started by finding a tellerken f

Herring with apples

mustard sugar and salt are mixed together and it all turned into piskefløden

Ice cake with mintchokolade

Bottom: Line the bottom of a large springform (29 cm) with greaseproof paper and butter the edges with butter. Beat the whites until stiff and add powdered sugar a little at a time. Turn the painted hazelnuts in and pour batter into springformen. Behind the b

Vanilla-cream rim

Got milk in a saucepan, scrape out herein, put vanilestangen in and warm the milk up to the boiling point. Beat the egg yolks and sugar for a light and airy egg snaps. Fish vanillestangen up of milk and came the heat vanillemælk in æggesnapsen in a thin beam d

Strawberry Cake (Amo)

Ingredients for the dough is kneaded together. Be cool in about 2 hours. 2 greased pie moulds covered with lentil batter. To that end, be the filling. Bake for about 20 minutes at 200 ° c in a preheated oven. When the cakes are cold, they are taken by the m