Recipes with Water
All upoppede whole grain varieties from popkornene. Put popkornene in a large greased roasting pan and set them in a warm oven while you make the syrup.
Butter in a thick-bottomed 2 litre pot. Add sugar, water, syrup, vinegar and salt. Warm up while stirrin
Tips:
total: 60 g carbohydrates = 6%
Brown ederfuglene on a frying pan in oil/butter for a few minutes and throw the fat out afterwards. Put ederfuglestykkerne in a small roasting pan and sprinkle with salt, pepper and juniper berries. Set baking pan in the oven at 200 degrees for 7 minutes then
The pigeons FRY and any feather residue is removed. The pigeons are boned, so you have the breast and thighs. Warm up the pan with oil and Brown breast and thighs on both sides. Put the pigeons in a heat-proof platter, season them with salt and pepper and plac
First you mix all the ingredients together in a bowl. So sprinkles you a little flour out on a table, and cellar dough. So that makes you the dough to uplift in ca. 60 min. then it is just to get the dough on twisted bread stick and give yourself time to bake
Sugar, water and spices cooked to a pickle, which they sipped washed berries boiled soft 2-3 minutes. The berries are added in heat, atamonskyllede glass. The juice is given a rehash, lightly, add atamon and poured over the berries. The glasses will be closed.
They sipped, washed berries filled into a 1-litre glass of a blubber refinery. Boil water and sugar to a pickle, which skimmed and poured over the fruit, or sugar sprinkled directly on the fruit and cold water poured over. The glasses are dried in the edge, be
Flushed, possibly. sipped Berry warmed up with water under the lid slowly and boil at low heat 20-30 minutes. The juice is filtered from through a juice bag. The bog hanged for draining ½-1 day.
The juice is measured and brought to the boil. Sprinkle in the
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