Recipes with Water
Udrør the yeast in the lukewarm water crafts.
Add the flour, sugar and salt, turn the dough a little together and add the oil. knead the dough for about 15 min in hand, until it is glossy and smooth. Remember to keep a little flour back, so that may have occu
Take dairy products out of the fridge-they must not be too cold when they should be used.
Rinse the fresh strawberries and remove the Green stalk. Style them aside, for they will be used.
Peel and remove seeds and squashen trevler in the rives rough-road 1
melt the butter in a pan
When the butter is melted in the broth and you touching crumbles around (beef broth for beef-pork broth with pork, etc).
Add flour and stir so it gets a little thick.
Add water and let it boil up, when it boils add as little colou
water and margerine mix yeast in when it's little finger warm.
sugar, eggs and flour mix in the potato flour mixed in as a replacement. of more flour.
If degen is still sticky met the rest of the potato flour in.
Let dough raise 35 min.
form dough balls.
crumble the yeast into a bowl and pour the salt, sugar and vanilla sugar, the yeast is melting, use the a bit on the way, lightly touch around in it.
When the yeast is melted, add oil, water and then sunflower seeds.
(and cheese if you want it in, before the
Thaw shrimp up and soak them in water in food processor, finely chop it until it is really fine, add minced meat and blend until it is really fine.
mix the forcemeat with eggs and a little salt + sugar + a little a little pepper + a couple of chopped onion.
Water and sugar to the boil and småkoger for sugar is completely dissolved.
Allow to cool.
Tips:
There may be added to citrus fruit or water can be switched out with citrus juice.
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