Recipes with Toast bread

Small portions of cakes with shrimps

Chop the eggs roughly. Take some prawns for decoration. Roughly chop the rest of the prawns. Mix eggs, prawns, cremefraice and lemon juice. Season with mayonnaise and salt / pepper. The mixture must be thick creamy. Slice toast bread into circles with a glass

Freja's hapser

Arrow, pressure and stir whitelove with cream cheese. Gently turn the roast beetroot in and taste with slightly crushed pepper. Cut the bread into bars, bowl on both sides and shake them for a few minutes. On each side of the forehead. Bring the stone bites

French Toast with Bacon

Step bacon. Beat both eggs into a bowl, use a fork to mix it around, so it's all yellow, add the sugar. Put one piece of toast of bread in the hallway and turn it so moist on both sides, then lay them on the ribs (with margarine) and fry them until they are g

Dream Toast

Take both pieces of toast bread and turn Them on a forehead until they become golden brown .. Come on the salad leaf first, and then cheese, ham and a little dressing on top, finish it with the last toast bread .. tips: You can vary it with a piece of

Rumbugs from The Danish Weight Consultants

All ingredients are blended or put in a food processor. The mixture is divided into four balls and put into the refrigerator for the next day.

Hawaii toast 02

Put cheese and ham on one slice of toast bread. Place the pineapple ring on top. Run a round of chili sauce on the pineapple ring. Put the second slice of toast bread on top. Butter a little butter on the outside of both slices of toast bread. Put the toa

Pariserbøf 04

Shake the bread. Form 4 large flat steaks. Rub the meat with oil, season with salt and pepper and turn the steaks on a glow pan for a few minutes Put the bread with the steak and put the accessories well around it in small bunks and egg yolk in a small bowl.

Mala ala English

Onion pills and cut into rings or 1/2 rings, as desired. Sausages and bacon are cut into desired sizes. Oil comes on a pan, in which eggs are made as scramble eggs, eggs that are touched / moved on their own hot forehead (touched). Bacon and sausages are se