Recipes with Toast

Garlic Croutons

Cut the crust of the bread and butter it with olive oil and pressed garlic. Cut it into cubes, put them on wax paper on a 200 degrees oven, until golden.

Garlic triangles

Stir in butter soft. Add garlic and season to taste with salt and cayenne pepper. Rinse and chop the herbs and stir them in butter. Favor butter on French toast. Warmed under gril in 3 min.