Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Onion

Sauces Lots of paprika Onion Garlic ...

Season the peppers onion garlic Blend the peppercorn onion and garlic add a little cream. And blend again quickly Bring the mass back into the pan again. Boil along with the resilience of the cream. Add the peppers. Not too much for then the sauce gets cloud


Mains Cream White wine/martini Oil ...

Cut an onion and two cloves of garlic. Step on the forehead in a little oil. When golden, add a bag of blue mussels. When the mixture has fried a little, add a little white wine or martini (can be omitted). Step in a little and add a little cream depending on


Mains Pepper Salt Butter ...

Pil the onions and cut them into slices. Stir them golden in a little butter on the forehead and pick them up. Then brown the meat and sprinkle with a little salt and pepper. Cut the peeled potatoes into slices or terns and lay them with meat and onions in


Mains Cheese Pepper Salt ...

Pasta boils. Chop the onions well and small. Put them in a pan with the oil and put everything else in the pan except the pasta, the cheese and the water let it stand a little and pour the water in. When the pasta is cooked, mix it with the meat and put it


Mains Small glass of beetroot Pommes frites English sauce ...

Take a large pot and start sweating the meat in the margarine together with one finely chopped onion and curry. Then add the cream, the English sauce, the paprika and the ketchup. Let the whole cook cook until the meat is tender. Put French fries on a baking


Mains Chicken bouillon cube Green pepper Red pepper ...

Start sweating the bacon. Then the chicken and spice come in and brune. Add the onion, mushroom and broth to the dice, then fry for 10 min. The spaghetti is put into a large pot. Red and green pepper is served in the chicken, as well as cremefine. After that


Mains Mushroom Kebabs Yellow pepper ...

Put spears in water so they do not burn on the grill. Cut fruits and fish into the tern and put them on the spoonful of shrimps. Pour oil and spices over and then put them on the grill until golden. Served with flutes, new potatoes and sauces (bearnaise, hol


Mains Fat Spice Breadcrumbs or wheat flour ...

The breakfast rooms are served in rasp or flour with salt and pepper, then they are browsed on the pan and put in a refractory dish. The remaining ingredients are poured over. Spice added to your liking. The dish is placed in the oven at 200 degrees for 30 min