Recipes with Oil or butter for frying
Chop the fish with a knife. Tube forcemeat cool with a little salt and came in a little flour if necessary in order to provide a firmer texture. Came the eggs in and stir forcemeat, so it becomes smooth. Peel and grate the carrot finely and mix it up in the fo
The marinade mix and pour over meat (marinade should cover meat) covered for and made in a refrigerator in 1-2 24 hours a day.
The meat is taken up by the bed sheet and blot dry. The marinade is filtered. The oil/butter, warmed in a pan and Brown the meat o
Put the breadcrumbs soaked in milk. Knead lightly together and stir in the minced meat spices and onions in the breadcrumbs mixture and form 12. Add small steaks, which are minced either flat and round with a knife. Brown the steaks on both sides quickly heat
Parsley roots are peeled and cut into rough slices. Cabbage chop into coarse pieces. Potatoes into quarters. Cabbage, parsley roots and potatoes put in an ovenproof dish with garlic, thyme and Rosemary and Fund and a knob of butter added.
The dish covered w
The meat is sprinkled with salt and pepper, then FRY in hot oil in a frying pan in 3-10 minutes on each side depending on whether you wanted the meat red or done. Put it on a heat-proof platter and keep it warm.
The butter shall be complied with in the Pan
Whip the eggs with the flour, salt and sugar. Add the milk a little at a time and whisk well so there are no lumps. The dough must have a thickness of ca. as a milkshake. Whisk 2 tablespoons oil in eventually. If the dough is too thick will be the pancakes too
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