Recipes with Mango chutney
Mix together the Lamb, breadcrumbs, egg, chopped onion and salt. Form forcemeat into 16 meatballs.
Saute the pressed garlic in oil, add the Lamb meatballs and brown them well. Let them småstege 15 min.
Cut the tomatoes into cubes and joined them in a pan. Le
Turkey meat svitset in 1 tbsp oil and addressed. The Onion chopped and peberfrugten cut into small cubes. Onion, garlic and bell pepper in 1 tablespoon svitset oil. Curry pasta, tomatoes, broth and coconut milk is added. Simmer, covered, for about 15 minutes,
Marinade: Stir the ingredients together, save a little chilli to the wok. Mari's second came on the pig meat and let stand for at least 30 minutes, preferably overnight.
The wok: mushrooms in butter in 3-5 my Rose. take them out of the wok. Then increased t
Cut the veal into cubes of 4 x 4 cm. Brown pieces of meat in butter and oil in a sauté pan or in a pan. Season with salt, sprinkle flour and curry powder and grate it in easily. Add the water while being touched. Clean the leeks and cut them then fine. Came th
Stir the butter is soft. Chop mangochutneyen and stir it in with lemon zest. Set the butter cold.
Share the chickens in 4 pieces and brown them lightly in oil. Put the pieces into a greased ovenproof dish. Brush with oil and sprinkle with salt. Cut the Aubergine into cubes. Slice the leeks and onion into slices. Mix all the vegetables together with chutney
The tomatoes are halved, peberefrugterne shared and cleaned cut into large pieces, tomatoes and pepper Sauté lightly on the forehead, add mango chutney and warmed, pour into an ovenproof dish. Salmon cut into pieces of about 3 cm, is added on top (you can also
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