Mains recipes

Asparagus fricassé with dill

Clean and peel the asparagus and divide them into 4-5 cm long pieces. Boil broth and whipped cream together. Add asparagus and boil for a minute. Bring them up and cook cream / broth for approx. half. Chop the dill and mix it with the butter. Also pour the hot

Grilled salmon fillet

Add 1 l of salted salt to boil. Rinse and scrub the potatoes and cook them in the water. Rabarbersovs: Cut the rhubarb in 1 cm length. Boil them with apple cheese, honey and fish broth. Sift the sauce when the rhubarb is cooked out. Stir corn starch in cold

Chinese fried rice

Boil the rice. Bring the peas in salted water (½ teaspoon salt) and boil them for 5 min. Pour the water off. Peel the gingerbread and chop it well. Arrow and press whitewashed. Cut onion and chinakilla in slices. Heat the oil in a large frying pan and

Paella with chicken and shrimp I

Cut the chicken into the tern and brown it in the oil and let it spin for 10 minutes. The meat is taken up. Chopped onion, squeezed garlic, rice and saffron. When it is switched in the oil, the meat is put back into the pan. Add 6-8 dl chicken broth and sal

Stuffed Whole Cream Patty

Make the dad of the meat, the eggs, the pears and the onion, sliced ​​and sliced ​​for half an hour, bacon in cubes, chopped chestnuts, potatoes in small cubes, finely chopped parsley and garlic. Season with salt and pepper. Fill the piglets with the dad. S

Chicky Chicken

The rice is boiled according to the instructions on the bag. The chicken breasts are cooked golden / brown approx. 10 minutes after which they are kept warm. (Must not be passed. Onions, mango fruit, mushrooms are chopped and put on the forehead, after a

Swedish sausage dish

Cook and pil the potatoes. Cut the potatoes into slices and sausages cut into thick slices. The sausages are browned in the fat, then pick them up. The potatoes are browned in the remaining fat. Reheat the sausages, add coarse onions, milk, spices and tom

Swedish meatballs

The meat is ground through the meat machine. Apollinaris and rasp are poured together and stirred in the dad, which is seasoned and stirred well with the egg. Chopped onions are goldenly poured into margarine and mixed in the dough that is so firm that it c