Wintercake (Milk free)
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Wintercake (Milk free)
| Pepper | ||
| Salt | ||
| 10 | Potatoes | |
| 10 | dl | Water |
| 2 | tsp | Curry |
| 2 | Onion | |
| 30 | g | Lactose free margarine |
| 600 | g | Ham cubes, raw |
| 8 | Carrots |
Instructions for Wintercake (Milk free)
To prepare the Wintercake (Milk free) recipe, please follow these instructions:
The margarine is melted in a saucepan. Here the meat is easily browned. Onions in quarters are added and exchanged for a couple of minutes. Add salt and pepper and curry and stir for a little while stirring. Carrots in tern and water are added. The dish is boiled and simmer for a little hour. Potatoes in small tern are added and the dishes simmer on until everything is tender, approx. 15 minutes.
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