Wild boar 02

Ingredients for Wild boar 02

Instructions for Wild boar 02

To prepare the Wild boar 02 recipe, please follow these instructions:

(INTERVAL DRAWING): Season the meat with salt and pepper and place it in a preheated oven for 25 minutes at 225 degrees.

Remove the fridge from the oven and leave it uncovered for 20 minutes.

Then put the refrigerator in the oven again at 200 degrees and step for approx. 25-30 min. To a core temperature of 60 degrees. (Use a step thermometer if necessary).

After frying, the club must rest uncovered for 20-25 minutes. Before cutting.

CUTTING: Cut down along the hip leg (leg at the end of the club) and let the knife follow the tube leg (leg in the middle of the club). Then cut the club into thin slices.

tips:
Beat the meat 3 days before cooking.