Watermelon Sorbet
Desserts (cold)Cook time: 0 min.
Servings: 3
Servings: 3
Ingredients for Watermelon Sorbet
| 100 | g | Sugar |
| 500 | g | Pulp |
Instructions for Watermelon Sorbet
To prepare the Watermelon Sorbet recipe, please follow these instructions:
Take the kernels out of the watermelon and blend or purify the fruit meat. Bring the sugar and stir until it is dissolved. Freeze the sorbet.
Accessories: Form ice-cream balls, decorate them in serving glasses and put waffles on.
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