Walnut parfait
Desserts (cold)Cook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Walnut parfait
| 0.5 | dl | Water |
| 1 | tbsp | Vanilla sugar |
| 2 | tbsp | Ground cinnamon |
| 2.5 | dl | Whipped cream |
| 3 | Egg yolks | |
| 50 | g | Chopped walnuts |
| 50 | g | Sugar |
Instructions for Walnut parfait
To prepare the Walnut parfait recipe, please follow these instructions:
Sugar, water, vanilla sugar and cinnamon boiled together to the syrup and then a bit of cooler. Egg yolks, beat whites. Sirupen is stirred gently together with the egg yolks. Whipped cream slightly and mix with three walnuts. Piskefløden reversed in the mixture of syrup and eggs. The ice cream is poured into a mold and is made in the freezer in a 24-hour
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