Vegetable beer 02
SaucesCook time: 0 min.
Servings: 1 person(s)
Servings: 1 person(s)
Ingredients for Vegetable beer 02
Tarragon | ||
a little | Salt | |
0.5 | tbsp | Béarnaise essence |
0.5 | Vegetable bouillionterning | |
2 | tbsp | Plain yogurt |
50 | g | Carrot |
50 | g | Celeriac |
50 | g | Onion |
Instructions for Vegetable beer 02
To prepare the Vegetable beer 02 recipe, please follow these instructions:
- The vegetables are cut into the tern and boiled for approx. 20 min in bouillion the water. The residual water is poured off and the vegetables must be blended into mash. And then yogurt, bearnaise essence and estragon in the end. And then maybe a little salty.
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