Vanillesyltet kumquat
PicklingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Vanillesyltet kumquat
| 1 | dl | Sugar |
| 1 | Vanilla pod | |
| 2 | dl | Water |
| 2-16 | Kumquat |
Instructions for Vanillesyltet kumquat
To prepare the Vanillesyltet kumquat recipe, please follow these instructions:
Rinse and dry kumquatene and cut them into slices. Remove all kernels. Chef van and sugar up with the split vanilla pod, add kumquatene and la them cooking without lid in 5-6 minutes until glazed sugar brine.
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