Vanillekranse
CookiesCook time: 0 min.
Servings: 25 pcs
Servings: 25 pcs
Ingredients for Vanillekranse
| 0.25 | tsp | Baking powder |
| 0.25 | Vanilla pod | |
| 0.5 | Eggs | |
| 125 | g | Wheat flour |
| 60 | g | Margarine |
| 60 | g | Sugar |
Instructions for Vanillekranse
To prepare the Vanillekranse recipe, please follow these instructions:
dough sprayed through kødhakemaskinen if knife and hulskive are swapped with a set of cake plates the udsprøjtede dough are cut off in equal pieces that are shaped to doughnut bake light brown by 180 degrees c. alm. oven.
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