Vanilla glaze
Desserts (patisserie)Cook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Vanilla glaze
| 0.5 | tsp | Vinegar or lemon juice |
| 1 | Egg white | |
| 100-125 | g | Icing sugar |
Instructions for Vanilla glaze
To prepare the Vanilla glaze recipe, please follow these instructions:
stir all the ingredients together in a bowl
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