Tuna mousse
AppetizersCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Tuna mousse
| 0.5 | tsp | Pepper |
| 0.5 | tsp | Salt |
| 1 | tsp | Lemon juice |
| 1 | dl | Sour cream 18% |
| 100 | g | Butter |
| 3 | can | Tuna in water |
Instructions for Tuna mousse
To prepare the Tuna mousse recipe, please follow these instructions:
Sip the water from the tuna, mash the tuna with a fork among the cream fry in, mix the salt, pepper and lemon juice and add butter and stir round with electric whips.
Style in fridge in min. 6 hours.
tips:
Can possibly Add grated onion and chopped onion.
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