Tomato Soup IIII

Ingredients for Tomato Soup IIII

Instructions for Tomato Soup IIII

To prepare the Tomato Soup IIII recipe, please follow these instructions:

Heat the oil in a pan. Add carrots, onion and celery, all finely chopped, they pressed garlic and bay leaf. Stir and simmer for 15 minutes, covered.

When the vegetables are softened, add the tomatoes in both as well as the sun-dried tomatoes into strips. Let it simmer for 25-30 minutes until the vegetables are tender.

Meanwhile, boil the soup the horns after instructions on the bag. Soup horn can possibly. be omitted if the soup to be used as a starter.

Add the chicken stock, let it boil up and stir.

Remove lauerbærblade and blend the soup so it becomes smooth. Can possibly. filtered, if you want an entirely smooth soup. Then add whipping cream so the soup will be delightfully creamy. Season with salt and pepper.

Finally add the fully-cooked pasta.

The soup is served piping hot.