Toasted squash

Name: Toasted squash
Yield: 4 person(s)
Ingredients: Coarse salt to taste; a little Olive oil for frying; 1 Squash; 2 clove Garlic; 2 Large tomatoes

Sides

Cook time: 0 min.
Servings: 4 person(s)

Ingredients for Toasted squash

		Coarse salt to taste
	a little	Olive oil for frying
1		Squash
2	clove	Garlic
2		Large tomatoes

Instructions for Toasted squash

To prepare the Toasted squash recipe, please follow these instructions:

Squash and tomato cut into tern. The whistle is chopped fine. Shake all the ingredients on a pan in a little olive oil until the squash nuts have taken color - approx. 7 min. Stir around with light hand once in a while. Add salt.

tips:
Served as an accompaniment to chicken, chopsticks, chop or fish.

Toasted squash

Ingredients for Toasted squash

Instructions for Toasted squash

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