Toasted bread with shampoo and mustard
AppetizersCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Toasted bread with shampoo and mustard
Freshly ground pepper | ||
Salt | ||
1 | tbsp | Flat-leaf parsley, chopped |
2 | Shallots, chopped fine | |
250 | g | Forest mushroom after taste and ability |
4 | slices | Bread |
50 | g | Butter |
Instructions for Toasted bread with shampoo and mustard
To prepare the Toasted bread with shampoo and mustard recipe, please follow these instructions:
The butter is cleared. Melt it in a saucepan and simmer for a few minutes. Put it in a teflon pan through a cloth or coffee filter.
The four slices of bread are shaken in it.
Stopped and coarse sliced mushrooms are shaken short and quickly in the forehead in as little of the butter as possible.
The mushrooms are arranged on the four slices of bread. Parsley and the raw onions sprinkle over and season with salt and pepper.
tips:
By clarifying the butter, one can partly achieve that its content of water evaporates and partly to say milk proteins. This allows you to roast in the pure smolrolie that does not burn easily.
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