The World's Best Food Tart
MainsCook time: 0 min.
Servings: 4 person(s)
Servings: 4 person(s)
Ingredients for The World's Best Food Tart
Bacon cubes | ||
Grovtærte dough from corn flour add only water to | ||
Carrots | ||
Chicken cubes | ||
Parsley | ||
Grated cheese | ||
Ham cubes | ||
2 | dl | Milk |
3 | Eggs |
Instructions for The World's Best Food Tart
To prepare the The World's Best Food Tart recipe, please follow these instructions:
Dough: Add only water to the final mixture
And let it cool for half an hour.
The dough is rolled out and placed in the pie dish.
Fill: Peel the gullets and put a nice layer at the bottom of the pie.
Bring the hammer and bacon and chicken top upstairs.
Whip egg and milk together and add parsley to your own needs.
This is poured over the filling in the pie and finally a good layer of crisp cheese comes upstairs.
The pie is baked at 200 degrees for approx. 35 min. In the middle of the oven
tips:
Serve freshly mixed salad and come if needed. Little dressing on top of the pie. It's super super delicious and you will definitely have more than once of the pie.
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