The cooking of corncob

Ingredients for The cooking of corncob

Instructions for The cooking of corncob

To prepare the The cooking of corncob recipe, please follow these instructions:

The maize provisioned: Everything the Green be removed so you only see all the grains.

To get the corn in boiling water, you can either servers them.

Crisp: you have to cook them 7-8 minutes.

Tender: then you should cook them 12-15 minutes.

Both methods are good, according to temperament.

Serve hot with salt, butter and a fresh salad and flute or as an accompaniment to meat dishes.