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The broom's pot

Mains
Cook time: 0 min.
Servings: 4 units

Ingredients for The broom's pot

Fintklippet parsley
Pepper
Salt
a littleButter BLOBs
1Green bell pepper
2Onion
4dlBroth
500gHambugerryg cut into thin slices
8-10Medium-sized potatoes

Instructions for The broom's pot

To prepare the The broom's pot recipe, please follow these instructions:

Cut the meat slices and lightly with the sliced ​​onions in butter
* In the pot are the peeled potatoes cut into slices with salt and pepper, maybe a little butter
* Over pour broth, and under low fry until the potatoes are tender, approx. 10-12 min ..
* A little before the shredding, they bring a green pepper in strips and without a kernel in the pot, and the dish is cooked to.
* Lovely easy dish with bread and maybe salad.