Texas chicken wings

Ingredients for Texas chicken wings

Instructions for Texas chicken wings

To prepare the Texas chicken wings recipe, please follow these instructions:

Pour the chilli sauce over chicken wings along with the juice of the 1/2 lemon and 1 teaspoon grated lemon zest. Stir so the wings will be covered. Place them in a heat-proof platter, which is made in the oven at 200 degrees for 25 minutes. Be careful not to become too dark. The vegetables cut into small cubes, boil a few minutes in the grønsagsboullion and poured into a sieve. When chicken wings is finished, be they on a clean platter, and immerse the vegetables in the sauce in the second dish. Serve with lemon and rice.