Sweet buns
Bread, buns & biscuitsCook time: 0 min.
Servings: 20 pcs
Servings: 20 pcs
Ingredients for Sweet buns
| 0.5 | tsp | Salt |
| 1 | tsp | Vanilla |
| 1.5 | tsp | Cardamom |
| 1000 | g | Wheat flour |
| 130 | g | Margarine |
| 130 | g | Sugar |
| 2 | Eggs | |
| 2 | pkg | Yeast |
| 5 | dl | Milk |
Instructions for Sweet buns
To prepare the Sweet buns recipe, please follow these instructions:
Dissolve the yeast in the cream-milk. Add the other ingredients and finally flour.
Eat the dough until it is smooth. Let it rise for 1/2 hour and warm the oven at 175 °.
Form buns and place on 2 baking plates. Bag them for 25-30 min.
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