Swedish sausage 10

Name: Swedish sausage 10
Yield: 4
Ingredients: optional 0.5-1 dl. cream; Pepper; Chives; Salt; 0.5 tsp Mild paprika; 1 Small Tin of concentrated tomato puree; 1.5-2 dl Milk; 2 dl Finely chopped onion; 20 g Margarine; 6-8 Grill sausages; 750 g Cold, cooked peeled potatoes

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Swedish sausage 10

	optional	0.5-1 dl. cream
		Pepper
		Chives
		Salt
0.5	tsp	Mild paprika
1		Small Tin of concentrated tomato puree
1.5-2	dl	Milk
2	dl	Finely chopped onion
20	g	Margarine
6-8		Grill sausages
750	g	Cold, cooked peeled potatoes

Instructions for Swedish sausage 10

To prepare the Swedish sausage 10 recipe, please follow these instructions:

Brown the grease in a saucepan. Season the onions until they are clear and golden. Add sausages and peppers and season it. Cut the potatoes in the tern, sliced sausages and add them with tomato paste and milk. Season with salt and pepper and simmer for 5 minutes. The cream is added and the dish boils again 5 minutes approx. Sprinkle with chives.

Swedish sausage 10

Ingredients for Swedish sausage 10

Instructions for Swedish sausage 10

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