Strawberry cake
Cakes in formCook time: 0 min.
Servings: 2 pcs
Servings: 2 pcs
Ingredients for Strawberry cake
| EVS. grated chocolate | ||
| Whipped cream | ||
| Strawberry Jam | ||
| 1 | small | Eggs |
| 1 | Egg yolk | |
| 100 | g | Sugar |
| 175 | g | Butter |
| 250 | g | Wheat flour |
| 50 | g | Finknuste almonds |
| 75 | g | Icing |
Instructions for Strawberry cake
To prepare the Strawberry cake recipe, please follow these instructions:
The ingredients of the dough were kneaded together. Put cool for about 2 hours. 2 greased layer cake molds are lined with lentils. Put on the filling.
Bake for about 20 minutes at 200 degrees C. alm. oven. When the cakes are cold they are taken from the molds. If you have a loaf of loaf cake, it's easy to get the cakes out.
The cakes are put on dish and you put a good layer of strawberry marmalade on. Decorate with whipped cream on top of and on sides and possibly fried chocolate.
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