Stinkodorus
LunchCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Stinkodorus
| (white) French bread with poppy seeds | ||
| Havarti cheese. (the round red from arla) |
Instructions for Stinkodorus
To prepare the Stinkodorus recipe, please follow these instructions:
Slice some thick slices of harvarti cheese and put them on the bread. Put the entire mole tjavsen in the microwave. Remember a plate, as it if you made it properly, well can liquid with liquid cheese.
Tips:
It is super delicious.
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