Splendid roulade
CakesCook time: 0 min.
Servings: 2 roulade
Servings: 2 roulade
Ingredients for Splendid roulade
Icing sugar | ||
0.5 | dl | Whipped cream |
175 | g | Wheat flour |
175 | g | Butter |
175 | g | Sugar |
25 | g | Almonds, peeled |
3 | Eggs | |
5 | g | Baking powder |
Instructions for Splendid roulade
To prepare the Splendid roulade recipe, please follow these instructions:
For the dough breaks the peeled almonds, the rest of the ingredients and stir well together for a light airy mass. Lubrication out on parchment paper that is well-oiled with melted margarine. Bake for about 10 minutes at 225 degrees c. alm. oven.
A layer of raspberry or Strawberry Jam lubricated in addition to bottoms, which rolled together, while they are hot. To avoid that the bottoms breakage.
There will be two Roulades of this recipe when using plain paper Queens.
When rouladerne is cold, they are sprinkled with icing or possibly. Decorating with icing and a little chopped almonds or whipped cream.
Tips:
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